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Agricultural Productivity
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Spice of Life
KERALA
THE INITIATIVE
Value addition at farm-gate level
THE BENEFICIARIES
Farmers in Wayanad district, Keral
THE CHALLENGE
Reluctance of farmers to shift to organic production fearing reduction in income
Dearth of seed capital and adequate skills
Establishment of value addition infrastructure at project location with support of local producers
THE SOLUTION
NABARD supported establishment of a processing centre in association with KINFRA and the Coffee Board
A state-of-the-art facility was set up with modern machines for cleaning, grading and processing coffee, pepper, ginger, turmeric, vegetables, various tubers, roots and jackfrui
A complete set of capacity-building initiatives to help farmers develop skills
THE IMPACT
10,559 farmers registered with APEDA for organic certification covering
7,618 farmers Of this, the produce of 2,557ha. has been certified as organic
Increase in the processing capacity of the unit
Remunerative prices for farm products in the international market
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